Roaming Canapés

Roaming Canapés Menu

Cold Canapés

Thinly Sliced Smoked Wagyu Beef on Mini Toast with Truffle Mayonnaise and a Black Pepper and Cherry Pearl

Natural Coffin Bay Oysters with Asian Dressing

King Fish Ceviche with Avocado and Pomegranate on Wonton Crisp

Roasted Grape and Blue Cheese on Crostini

Freshly Peeled Prawns with Green Goddess Sauce

Black Sesame Wafer Cone filled with Horseradish Cream Cheese, Herbs and Smoked Salmon topped with Wasabi and Cucumber Pearls

Hot Canapés

Truffle Arancini Balls with Aioli

Roasted Prawn Skewer with Cherry Tomatoes with Vincotto

Panko Crumbed Miso Pork Bites with Hoisin Sauce

Seared Scallops served in the Shell with Wilted Baby Spinach and Chilli, Miso Dressing

Steak and Chip Skewer with Horseradish Cream

Beef Brisket Croquettes with Hot English Mustard

Substantial Items

Butter Poached Lobster Roll with Lime Mayonnaise

Classic Cheeseburger with Beef Patty, Cheese, Special Sauce and Pickles

American Hot Dog with American Cheese, Pickle and Crispy Bacon

Warm Pita Pocket with Sumac and Mint Lamb Kofta, Rocket and Yoghurt Dressing

Prawns and Caviar with Saffron Aioli in Brioche

Vietnamese Bun with Slow Cooked Beef, Pickled Cucumber and Roasted Hazelnuts

Bowls

Roasted Beetroot Salad and French Trimmed Lamb Cutlet with Chimichurri

Truffle Macaroni and Cheese

Orecchiette served with Fresh Napolitana Sauce

Slow cooked Beef Cheek on a bed of creamy Mash Potato and Broccolini

Pan Fried Dumplings with Chilli Dumpling Sauce

Asian Salad with Mango and Chilli topped with Flaked Chilli Salmon and Honey Cashews

Desserts

Vanilla Wafer Cone filled with Crème Patisserie and Raspberry

Toblerone Cheesecake Cup

Baby Meringue filled with Mascarpone, topped with Fresh Berries

Rosewater Pannacotta topped with Sangria Soaked Strawberries

Baby Red Velvet Cupcakes topped with Torched Italian Meringue

Simply Decadent Catering

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